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Regina Chow - Singapore Fashion, Beauty & Travel Blog
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Buck Tile St Cafe

November 25, 2014 by Regina Chow No Comments
Buck Tile St Cafe is a new cafe that we stumbled upon in our neighbourhood in the Western part of Singapore. I cannot express how delighted I was with this new discovery because sipping on a piping hot cup of cafe latte (or chai latte) while savouring delectable desserts in rainbow colours in a cafe that is situated just a stone’s throw away from where we live is right up my alley. 
I love the cozy, non-pretentious vibe of the cafe. What stood out the most for me was this row of clocks that adorned the main wall. I’ve seen this decor in another cafe in town and to my amusement, the time in Pulau Tekong at that cafe was intentionally adjusted backwards. I’m sure all the men who have served National Service can relate to this as the first three months in Pulau Tekong would have felt like an eternity.  
The time in Tekong at this cafe however, remains the same, though both of us felt that the time in West Coast could be slower here to depict a slower, more leisurely pace of life that you’ll get to experience the moment you step into Buck Tile Cafe, which was exactly what we felt. 
 
I also love the sense of humour here. Anywhere with free wifi is a plus, especially if it is very wavy.
Did you know that the name Buck Tile St. Cafe came from the term Bucket List? At the back of the cafe, you will see little squares of colourful handwritten notes and wishes on a board titled “Bucket List”.

 

I personally think that the main highlight at this cafe is their interesting selection of cakes and desserts. I was tempted to order a slice of every cake just to have a taste, but JW wasted no time in turning down my suggestion. Only two servings of dessert please, he said.

I had to order their Tiramisu dessert because it comes in a really cute flower pot with a wooden spade that doubles up as a spoon! Let me assure you that not only is this dessert aesthetically pleasing, it fares very well in the taste department too. It is light, moist and has just the right balance of bitter chocolate powder to complement the creamy filling.

I also ordered the very peculiar blue velvet cake. JW was skeptical about my decision at first, but the cake’s extremely light and fluffy consistency won him over. Moist and soft on the inside, every mouthful was a delight. This is easily one of the best cakes we have tried in a long time. 
Did I mention that I really adore the colourful confetti balls too?

I was craving for fries too as I’ve been abstaining from them for a long time due to a cough that wouldn’t go away. I needed that plate of spam fries. 
It was a little salty, which was to be expected since you’re really munching on luncheon meat, but we thought it could have been fried a little more to make the edges crispier. Even then, it is hard to go wrong with spam fries and they were nonetheless a satisfying addition to our meal.
 What about the drinks, especially the coffee? Coffee addicts would be happy to know that the coffee beans here are from Toby’s Estate. The cafe latte may not be mind-blowing, but it was definitely good enough to meet my hubby’s requirements whenever he needs a coffee fix.
I had the chai latte, my default comfort drink if I can find it on the menu in any cafe, and I am very happy to report that Buck Tile St Cafe serves up one of the better chai lattes in Singapore.
 Many cafes that offer chai lattes make the mistake of adding too much milk, which drastically waters down the flavour and takes away the essence of the drink.  Here however, the milk takes a back seat while the distinctive flavour of the chai spice blend takes centre stage and really shines through. I love it.


 So yes, we will definitely be coming back for our cafe latte and chai latte fix. I can’t wait to try the other desserts that we missed out this time too! 
Buck Tile St Cafe 
Address:
104 Faber Drive
Opening Hours:
12pm – 11pm daily

Nearest MRT Station:
Clementi
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Joe’s Kitchen

March 26, 2013 by Regina Chow 2 Comments

Authentic Thai cuisine is hard to come by in Singapore, so if you’re looking for authentic Thai cuisine in the heartlands, you have to try Joe’s Kitchen. Located in Bukit Merah Lane 1, opposite Alexandra Hospital, it is a gem that I unraveled during a recent food review with Karen, Jasmine and Ruiying. 
Joe is Thai (in the blue t-shirt below) and he’s the
wonderful chef behind all the sumptuous delicacies that you are about to
see in this post. While Joe whips up a storm in the kitchen, Jamie, his
wife, is always serving customers with a warm smile and making sure
that everyone is well taken care of. 


I really liked the restaurant’s non-pretentious, homely ambience and the friendly service, which made me feel right at home. This is a place where you can let your guard down and unwind after a long day’s work by indulging in delicious Thai food!

Thai Iced Tea (S$2.50)
I like that the Thai iced tea here isn’t overwhelmingly sweet. It’s very refreshing and one of the best that I’ve tried. I can’t take caffeine because
it keeps me awake all night, but I have to order Thai iced tea whenever I
have Thai food. Now you know what my favourite drink is!

Mango Salad (S$7)

The mango salad appetizer has just the right mix of textures and flavours to awaken your tastebuds. The nuts add crunch and do a good job of balancing the sweet, sour and spicy flavours. In general, this appetizer is a pretty spicy one and will definitely not disappoint those of you who love spicy dishes.

Thai Prawn Cake (S$2.50 per piece)

The prawn cakes here are fried to golden perfection. The batter was light and crisp, just the way I like it. I would definitely order this again on my next visit!

Seafood Tom Yum Nam Kone (S$5.50/S$9.90/S$13.90)

The tom yum soup here packs a punch of flavours, complete with a lingering spiciness that makes this dish unforgettable. No wonder it is touted as one of the top 10 best tom yum soups in Singapore!

Mixed Vegetables (S$8/S$12/S$16)
 The sliced chilli padi peeking out from all corners of this seemingly innocent dish promises to stimulate your tastebuds in the most unexpected ways. This dish is certainly not as bland as it looks. In fact, it is so flavourful, we finished the dish in minutes.

Black Olive Rice (S$8/S$12/S$16)

 I have a penchant for olive vegetables in general and I liked that the black olive rice here is very fragrant and tasty. Yummy!

Thai Style Steamed Sea Bass (S$24)
The best way to test if a fish is fresh is to steam it, and I must say the fish here is really fresh! Infused with a blend of thai herbs and lemongrass, the fish is sweet, succulent and flavourful. This is another dish that I would highly recommend.

Claypot Crab with Vermicelli (Seasonal Price)
I love crabs and vermicelli so you can imagine how my eyes lit up the moment this dish was served. The glutton in me manifested and I devoured everything in no time.

Thai Red Ruby (S$3)
What better way is there to end a spicy meal than with a bowl of ice-cold Thai red ruby? This dessert is delicious and great for cooling down your palate. πŸ˜‰

Tapioca with Coconut Milk (S$4.50)
I didn’t think I would like this dessert very much, but I was wrong. I LOVED it! The soft but firm texture of the tapioca went really well with the mild flavour of the coconut milk. Among all the desserts that we tried, this is my personal favourite.

Mango Sticky Rice (S$5.50)
Jamie told us that the mango that day was sour, but all of us were yearning for mango sticky rice that day and she was so sweet to accommodate our request. The glutinous rice was good, but as we had expected, the mango was sour. I’ll order this again when the mangoes are sweeter!
I thoroughly enjoyed the Thai cuisine at Joe’s kitchen and I’m very sure that I’ll be back again when I next crave for Thai food. If you’re looking for authentic Thai food in a cozy, homely setting, Joe’s Kitchen is the place to go!
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Carpenter & Cook

March 14, 2013 by Regina Chow No Comments
Ever since we got back to Singapore, JW and I have been on the lookout for great cafes. I’ve heard about Carpenter & Cook from a couple of friends and was pleasantly surprised to find out that it’s just a stone’s throw away from our home! Finally, the cafe culture is starting to permeate the western part of Singapore!

  I was mesmerized by the decor
the moment I stepped in. I love retro and vintage items as they’ve so
much character. Check out those retro clocks. They make excellent
conversation pieces don’t they? The best part is, these vintage items
are up for sale!

Who would have thought that kitchen utensils could look this good on the wall? I thought this was a pretty novel idea for storing pots and ladles.
Now, on to the food! We were a little disappointed with the menu as we were expecting a comprehensive menu or at least one with sandwiches or pies to fill our growling tummies. If you’re thinking of coming here for a meal, do note that this cafe only offers pastries and muffins for tea. 
I settled for the scone (S$4) and a bottle of lemonade. The scone was good!
JW liked the coffee too, although he opined that the coffee at Chye Seng Huat is much better. Here he was, trying to take an artistic shot of the coffee cup. It’s amazing what boredom does to a man. LOL

One thing that I didn’t quite like about the cafe was the limited seating capacity. They’re very packed during the weekend and it’s not uncommon to see patrons sharing seats at the larger tables. I prefer a cozier atmosphere where I can chat with friends without having strangers eavesdrop on our conversations, so the lack of personal space didn’t quite cut it for me.

That said, I would still revisit this cafe to try out the other snacks. This time, I’ll probably head there on a weekday. πŸ˜‰
Carpenter & Cook
Address: 19 Lorong Kilat #01-06, Singapore 598120
Tel: 6463 3648
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District 10

March 11, 2013 by Regina Chow No Comments

I always try to find time for a leisurely brunch during the weekend and it’s great that most restaurants these days serve brunch till 4pm or even all-day brunch. I’m always on the lookout for new restaurants that serve brunch, so you can imagine my delight when Karen invited me for a food review at District 10 together with Calvin and Darren.  

Located at the boundary of the
CBD district at UE Square (how strategic!), District 10 is a quiet
restaurant with a wonderful chillout vibe, perfect for losing yourself
to a couple of hours well spent.  

Look at the wine bottles on display! Yes, you can also head to District 10 if you’re game for drinks after work on weekdays!




 
 Losing ourselves to a delightful spread of breakfast varieties complete with desserts and drinks was precisely what we did on a lovely Sunday afternoon!


I have a huge soft spot for Eggs Benedict (S$24) – as Karen rightly pointed out, and I almost always order this when I’m out for brunch.

I love the spanish Jamon Iberico Ham that accompanied the poached eggs topped with hollandaise sauce. I was also pleasantly surprised to see crispy hash browns on the plate, which is a breath of fresh air for a dish like Eggs Benedict. I adore hash browns and having all my favourite breakfast foods in one dish is enough to make my day.

 


If you prefer a hearty breakfast with the full works, go for the Grease Spoon District 10 breakfast (S$26). It comes with bacon, sausage, eggs, hash browns, tomatos and baked beans. If this is not enough to fill you up, I don’t know what will. πŸ˜‰
The Spanish Omelette (S$18) is an interesting addition to the breakfast menu. Chock full of chorizo sausages and nutritious vegetables, this dish certainly packs a punch!
Aside from egg dishes, Karen decided to order something out of the ordinary – Wagyu Meatballs (S$24)! I thought the meatballs could be a little more moist but I absolutely loved the crispy shoestring fries which were fried to golden perfection.  
The brunch ended off on a sweet note with delectable desserts.  The Sour Cherry Pie (S$12) that came with a dollop of pistachio ice-cream tasted great. The ice-cream flavour was very unique and complemented the cherries, which had just a tinge of sourness.

The Bitter Chocolate Tart (S$12) was my favourite of the lot. I generally like chocolate desserts and this was no exception. This lovely tart was made of delicious, rich dark chocolate that literally set my heart aflutter.


The Warm Apple Crumble (S$14) was equally good and every spoonful brought moist apple chunks lightly sprinkled with crumble to my mouth. Coupled with the sweet, lingering taste of creamy vanilla ice-cream, this dessert was very satisfying indeed. 

I love meringue and pavlovas, so it was no surprise that I ordered the Pavlova (S$12) here. I liked the tangy flavour of the passionfruit ice-cream, which went really well with the meringue.

We were bursting at the seams by the end of the meal, but we had a lot of fun chatting and savouring all the different dishes at the restaurant!
District 10 Bar & Restaurant

Address: 81 Clemenceau Avenue #01-15/16/17 UE Square Shopping Mall Singapore 239917
(corner of Unity Street and Clemenceau Avenue)

Tel: (65) 6738 4788
Fax: (65) 6738 4013
Email: contact@district10.com.sg

Operating Hours:
Sundays to Thursdays

11.30am to 12 midnight (Last food order: 10.30pm)

Lunch: 11.30am to 2.30pm
Tea-time menu: 2.30pm to 5.30pm
Dinner: 5.30pm to 10.30pm

Fridays and Saturdays

11.30am to 1am (Last food order: 11pm)

Lunch: 11.30am to 2.30pm
Tea-time menu: 2.30pm to 5.30pm
Dinner: 5.30pm to 11pm

Parking Facilities:
Available at UE Square Shopping Mall, Unity Street and Robertson Quay


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Chye Seng Huat Hardware

January 9, 2013 by Regina Chow No Comments
Those of you who have been to Australia would know about its highly raved coffee culture. I’m not just talking about cafes, but good coffee, which is hard to come by in Singapore. Thankfully, I heard that Chye Seng Huat Hardware serves excellent coffee. Given that it was set up by the same people who established Papa Palheta, JW and I had high hopes for its coffee.
Chye Seng Huat is housed within an old shophouse where one would least expect to find a cafe. Don’t be fooled by its shabby exterior though, for you will be surprised by its modern industrial decor, which completes the cafe’s chic, cozy vibe.

The key to great coffee lies in the barista’s skills. I may not be an avid coffee drinker, but I do enjoy watching the baristas hard at work. If you’re like me, you’ll love the counter seats here.

JW ordered a latte while I had their homemade lemonade. Both were good! To my surprise, JW exclaimed that the coffee here is just as good as what he was used to in Sydney.  Although I thought it would be a waste to taste his latte as my tastebuds tend to be rather undiscerning when it comes to coffee,  I decided to give it a go. My verdict? I was impressed! The coffee was rich, aromatic and smooth. If you’re a coffee lover, this is definitely THE place to go!
As I was feeling a little peckish, we ordered french toast to share. It was pretty decent although it may not be the best that I’ve tried. I’ll give it top marks for presentation alone!

I’m sure we’ll be heading down to Chye Seng Huat again soon. If you’re yearning for a cup of good coffee, I would highly recommend that you try out this place for your coffee fix!

Chye Seng Huat Hardware
150 Tyrwhitt Road, Singapore
 
Nearest MRT: Lavender or Farrer Park
 
T: 6396 0609
 
Open 09:00-19:00 Tues-Thurs, 09:00-22:00 Fri-Sun, closed Mon
 
www.cshhcoffee.com

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Ma Maison with the Ladies

April 29, 2012 by Regina Chow 2 Comments
 
Now that I’m back in Singapore for a couple of months, I’ve been trying as much as possible to catch up with friends. Just last week at Ma Maison (my favourite Jap fusion restaurant), I caught up with Yvonne and Calister, my ex-colleagues whom I haven’t met in a while. 
And guess what? Calister is pregnant! She barely gained any weight but you can definitely see that radiance and glow about her. We all have to agree that the aura of a mother-to-be is certainly different from the that of the average Joe. We are so happy for her!
I suppose the little one brought us luck too, as we managed to secure a cozy corner in the restaurant instead of the bar counter despite the lunch hour crowd. πŸ˜‰

My favourite dish at Ma Maison has got to be the Hamburger Steak. This comes as part of a set lunch on weekdays and is accompanied by delicious (and generous too may I add) servings of soup and Japanese salad. I was the only glutton on our table who ordered the set meal. πŸ˜›

Calister ordered the salmon fish, which was so good she was the only one among us to finish up everything on the plate. That is really rare by her standards as she is a small eater. Needless to say, she was applauded for her wonderful effort. πŸ˜‰
Yvonne had spaghetti (with seafood I believe?). The serving was so huge it was quite impossible to gobble up everything!
 
Now, now…I’ll be heading back to Sydney at the end of this May for another 2 months or so, but before then, I am looking forward to catching up with more friends, family and loved ones before I take off again.
At the same time, I’m very much looking forward to reuniting with JW. We’ve been skyping almost everyday, but it’s just not the same as seeing each other in person!
 

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Gown Fitting with Grace

April 23, 2012 by Regina Chow 3 Comments
Grace is one of my closest friends and she’s preparing for her customary wedding this October! As we all know, wedding preparations can be a tedious affair in Asian society. Booking the bridal studio, selecting the gowns, photography, venue, jewellery, bridal make-up and hairstyle…there are so many decisions to make, but so little time.
We spent a couple of hours at the bridal studio selecting the gowns for her photoshoot and actual day. I’m not about to show you which gowns Grace chose for her AD, but here you’ll get a glimpse of a gorgeous Valentino-inspired gown with cascading rosettes, which is what she’ll be wearing for the photoshoot.  We also went a little crazy camwhoring, forcing her hubby, Jay, to take photos of us in cutesy Japanese poses reminiscent of what we did when we travelled to Japan in 2009 (ooo such lovely memories!). It’s been such a long time since we last travelled together, but she has so many commitments now, it’ll take a while before we can just take off and head overseas again!
My sweet friend treated me to a sumptuous Korean dinner thereafter at Kko Kko Nara, a popular Korean joint along Tanjong Pagar Road. The chicken wings platter (top right corner) took the cake for me. The chicken wings were marinated in 3-4 different sauces, and every single on of them tasted ridiculously good!  I liked the chicken stew as well, which tasted like kim chi (I love kim chi!). It’s slightly pricey but trust me, you have to try the chicken wings here. You’ll be hooked, for sure, just like all of us!
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Weekend Brunch at Forty Hands

April 12, 2012 by Regina Chow 2 Comments
I’ve been busy with work ever since I got back, but I’ll try to catch up with friends and family whenever time permits. Last Saturday, Hui, Jacq, Wei, Raf and I met up at Forty Hands for brunch. We’ve been friends for close to a decade now and I’m so glad that we all make the effort to spend time together, even if it’s just for a meal or a spot of shopping.


I suggested meeting at Forty Hands because I’m infatuated with the wonderfully soft tau sa pao (red bean bun). This time, we tried out their breakfast set and desserts too. The eggs benedict and salmon hash are very delicious. The desserts are great too! No wonder the cafe is always filled to the brim!



After our heavy meal, it was only prudent to walk off all the fats and aid digestion by going shopping at Far East Plaza. I went crazy shopping, bagging 3 hairbands, a lace dress, an asymmetrical skirt, 2 belts and a pair of shoes. Here I am adding more things to my wardrobe when it is already bursting at its seams. How incorrigible!

In other news, I’m totally loving the lace trend this season! Here, I paired a really affordable lace top from City Plaza with a lace cut-out poufy skirt from Siam Square, Bangkok. I also went a little wild and added splashes of colour to the all-white palette. πŸ˜‰

Towards the end of our shopping spree, Hui and I got distracted by memories of Nanbantei and their tasty grilled cod fish. We wanted to make a reservation at a later time, but the restaurant was fully booked and they could only hold the seats for the next 45 minutes. The glutton in us manifested and we ended up abandoning Jacq and Wei (Raf left earlier to attend a function) for our cod fish!

The two ladies (who were leaving for their next appointment anway) couldn’t believe they lost out to a fish!

Haha Oops. I’m sorry…we’ll go there together one day ok? I’m sure you will understand why we did what we did after you try it. πŸ˜›

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Delicious Cafe

April 8, 2012 by Regina Chow No Comments
With a name like delicious, one would naturally have high expectations of what the cafe has to offer, especially when people make a beeline for it. Well, the decor was pleasant – simple, classy and most importantly, unpretentious and laid-back.

We were recommended the most popular dishes in the cafe, but both were not up to mark and certainly not value-for-money. The main courses here are reasonably priced at between $10-$20, but honestly, we felt that we could definitely do a much better job at cooking. Indeed, it is very disappointing that delicious cafe does not serve delicious food and its name is deemed a misnomer.

We left feeling immensely unsatisfied with the meal. If we were to head there again (hopefully not), I think we’ll just have drinks and maybe dessert. Besides its decor, the only other saving grace is its convenient location at Scotts Square. I’m sorry, but I would rather have my tasty hawker food any time. πŸ˜›

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Peperoni Pizzeria (Binjai Park)

July 21, 2011 by Regina Chow 6 Comments
Peperoni is one of my favourite restaurants for dinner simply because their pizzas are one of the best around. Honestly, with the Les Amis brand name under its belt and a 92% rating on hungrygowhere.com, it is pretty hard to go wrong.

Unlike the thick, chewy pizzas that are a dime a dozen, Peperoni serves thin crispy crust pizzas with generous toppings. My favourite would have to be the parma ham and rocket pizza. It is so light and crispy, just like table water crackers topped with quality ingredients. I can easily finish a medium sized pizza all by myself. One of the specialties here is its XXL 21″ pizza, which is absolutely perfect for huge family gatherings! I don’t have pictures here, but their portobello mushrooms are not to be missed as well. πŸ˜‰

We tried their Lasagna recently. Much to our surprise, it is not overly cheesy like most of the other lasagnas. It has just the right quantity of mozzarella cheese. If you’re a meat lover (like us!), you will be pleased to know that there are copious amounts of minced beef filling to go around.



I also like the casual, laid-back environment. It resembles Billy Bombers in many ways, with retro posters lining the walls and a juke box playing music from the 1960s. The only difference is, Peperoni definitely looks much classier.


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About Me

Hi! My name is Regina and I am a style, beauty and travel enthusiast who enjoys writing, photography and letting my creative juices flow.

My blogging journey has been nothing short of exciting. I was recently named the winner of Her World Magazine’s Estee Lauder Style Superstar Awards 2016. My blog was also awarded Best Fashion Blog (Grand Winner) at the Singapore Blog Awards 2014. The year before that, it won Best Online Shopping Blog at the Singapore Blog Awards 2013.

Additionally, it is listed as one of the 10 interesting blogs on Singapore by AsiaWeb Direct (http://www-singapore.com/blogs.htm). I was also featured on both local and international mainstream media for my views on style, fashion and online shopping:

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For advertorials/partnerships, feel free to contact me at regina.chow@gmail.com.

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